The children of Sonas Atwell have explored their sense of touch, smell and taste in a bread making experience!
With the help of their educators, the children followed the recipe, weighed the ingredients, combined the mixture and made their own piece of bread, to be cooked and eaten. They got creative and used rosemary, freshly picked from our garden, to decorate their mini bread loafs.
What an amazing tasting experience!
Would you like our bread recipe?