We have been working on developing the self-help skills of the children by encouraging them to serve themselves.
The children were taught about healthy eating habits and were informed about the kind of food that we should consume more in order to stay healthy, as well as the ones that we should consume less.
To help them gain a better understanding of the topic, we organised a painting activity that involved the use of fruits. During the activity, we engaged in discussions with the children about different types of food and categorised them as everyday food and sometimes food.
